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Grits Food Definition

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Grits food definition. As a breakfast dish. Turner catledge former editor of the new. Hulled and coarsely ground grain meaning pronunciation translations and examples log in dictionary thesaurus translator grammar english. Grits are a porridge made from boiled cornmeal.

Grits are a southern comfort food made from white corn while polenta is used in italian dishes and is made from yellow corn. A versatile food grits can be eaten for breakfast lunch or dinner. People around the country are finding the great uses and taste of grits. Though grits have a rich tradition in the south they are not only eaten by southerners.

Grits are a popular southern american dish made from crushed or ground corn. Along with explaining the nutritional value of grits nutrineat presents information on how you can incorporate it in your diet. Nutrition facts about grits that will leave you stunned grits when served for breakfast can keep you satiated for the whole day. Grits definition coarsely ground hominy boiled and sometimes then fried eaten as a breakfast dish or as a side dish with meats.

Grits definition is coarsely ground hulled grain. This article reviews grits including their nutrition benefits and whether theyre healthy. Ground hominy with the germ removed. Are they good for you.

Coarsely ground corn traditionally a breakfast cereal. Grits can be made very simply with a pat of butter and a dash of salt or turned into something more elaborate and flavorful. Recent examples on the web maxines on saint james for chicken and waffles baked catfish over grits mac and cheese and dirty rice jambalaya and etouffee banana pudding and sweet tea. Ground hominy that is boiled with water or milk and served as a breakfast food or side dish.

Grits synonyms grits pronunciation grits translation english dictionary definition of grits. Grits are often served with other flavorings 1 as a breakfast dish.